Feta Cheese
Feta cheese is a brined curd white cheese and it has a tangy, salty flavor and can range from soft to semi-hard, of Greek origin, while now is product in many countries around the world.
Feta cheese makes a wonderful addition to salads or sandwiches, or as a garnish for meat or vegetables.
In Byblos supermarket you will find dozens types of Feta, with all this to choose from, we expect customers to need some guidance and perhaps a sliver of something to try. Our cheese specialists visit our favorite dairies to find out how their cheese is made and why it tastes so good.
In our Feta Cheese products you will find:
- Toronto Feta double cream
- Feta Greece
- Feta Bulgaria double cream
- Canadian Feta
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